PPFC
Dose: Spray 2.5-3.0 gms / ltr of water as disease starts in the field or the environment becomes favourable for the disease.
Packing: 250 g, 500 g.
Note: It is recommended for diseases which are mentioned in the PPFC literature.
Store in cool and dry place.
Power Plant Fungicide formulation contains a complex of flavinoids derived from plants belonging to karanja family. These flavinoids and nutrients helps in controle of plant diseases and provide growth promoters. The formulation disperses, spread and break the metabolic function of pathogen by contact and make them lifeless. Plant extract that inhibit the growth of plant pathogens are termed phytoalexins. Synthetic fungicides used in plant protection act by inducing the production of phytoalexins in plants. The effectiveness of PPFC has been proven by numerous studies on different crops such as banana, grapes, brassica, cucurbits, tomato, potato, pepper, lettuce, carrot, herbs, rice, strawberry, sugar beet, onion, garlic, mango, pome fruit and ornamental. PPFC acts against a wide range of plant disease such as powdery mildews, downy mildews, gray mold, rust, early blight, black sigatoka, rice blast and anthracnose where the chemical fungicides are not able to reach and control the foot diseases. PPFC is also ideal for treatment of seeds.
Crop
|
Application
|
Targets Disease(Pathogen)
|
Paddy
|
2-3 applications
25-30 days after transplanting;
Repeat 10-15 days. |
Leaf spot, Blast, Bacterial Leaf Blight.
|
Chilies
|
3-4 applications
30 days after transplanting;
Repeat 10-15 days. |
Leaf spot, Leaf curling, Powdery mildew.
|
Tomato
|
3-4 applications
30 days after transplanting;
Repeat 10-15 days |
Leaf spot, Damping Off, Fusarium Wilt, Anthracnose
|
Potato
|
2-3 applications. 30 days after transplanting; repeat 10-15 days
|
Late Blight.
|
Grapes
|
3-4 applications.
|
Powdery Mildew, Anthracnose,Xanthomonas
|
Mango
|
2 applications.
|
Powdery Mildew.
|
Pomegranate
|
3-4 applications.
|
Leaf spot, Fruit rot, Bacterial wilt.
|
Vegetables
|
3-4 applications. At first Incidence of Disease
|
Leaf spot, fruit rot Powdery mildew.
|
Spices
|
2-3 applications.
|
Capsule rot, Root rot, Wilt.
|
Floriculture
|
2-3 applications.
|
Powdery mildew.
|
Cotton
|
3-4 applications
|
Wilt, Damping Off, Blight
|
Dose: Spray 2.5-3.0 gms / ltr of water as disease starts in the field or the environment becomes favourable for the disease.
Packing: 250 g, 500 g.
Note: It is recommended for diseases which are mentioned in the PPFC literature.
Store in cool and dry place.
DIFFERENCE BETWEEN PPFC AND VIROSOL
This is very much confusing to identify the difference between fungal , bacterial and viral diseases. Farmer is mostly confused and used fungicides to control this problem. This viral problem can be controlled by controlling viral vectors like white fly, aphids and leaf loppers or it is controlled by using viricides.
PPFC is an organic fungicide and used against fungal and some bacterial diseases like Leaf spot, Blast, Powdery mildew, Fusarium wilt, Anthracnose, Damping off of seedlings in nursery beds, Bacterial leaf blight(bacterial disease) in rice, Fruit rot, Alternaria, Late blight in potato and tomato.
Fungal diseases are transmitted by fungal spores through seed, soil and air.
WHERE AS
Virosol is an organic viricide which is used to control viral diseases like yellow vein mosaic virus, leaf curl virus and other mosaic viruses in different crops.
Viral diseases are transmitted by viral vectors like white fly, aphids from viral infected plant to healthy plant directly or through seeds, grafting material, agriculture tools and implements.
This is very much confusing to identify the difference between fungal , bacterial and viral diseases. Farmer is mostly confused and used fungicides to control this problem. This viral problem can be controlled by controlling viral vectors like white fly, aphids and leaf loppers or it is controlled by using viricides.
PPFC is an organic fungicide and used against fungal and some bacterial diseases like Leaf spot, Blast, Powdery mildew, Fusarium wilt, Anthracnose, Damping off of seedlings in nursery beds, Bacterial leaf blight(bacterial disease) in rice, Fruit rot, Alternaria, Late blight in potato and tomato.
Fungal diseases are transmitted by fungal spores through seed, soil and air.
WHERE AS
Virosol is an organic viricide which is used to control viral diseases like yellow vein mosaic virus, leaf curl virus and other mosaic viruses in different crops.
Viral diseases are transmitted by viral vectors like white fly, aphids from viral infected plant to healthy plant directly or through seeds, grafting material, agriculture tools and implements.